Granola Bars

Cook

Recipe from USDA MyPlate Kitchen (public domain).

Snack

Ingredients

Makes 24 servings

  • 1 cup honey
  • 1 cup peanut butter
  • 3 1/2 cups rolled oats
  • 1/2 cup raisins
  • 1/2 cup carrot (grated)
  • 1/2 cup coconut

Instructions

  1. 1

    Wash hands with soap and water.

  2. 2

    Preheat oven to 350 °F.

  3. 3

    Peel and grate the carrots.

  4. 4

    Put the honey and peanut butter in a large saucepan. Cook on low heat until they melt.

  5. 5

    Remove the pan from the heat. Turn off the burner.

  6. 6

    Add oatmeal, raisins, carrots, and coconut to the saucepan. Stir well, and let it cool until you can safely touch it with your hands.

  7. 7

    Put the mix into a 9x13 inch baking pan.

  8. 8

    Press the mix firmly into the bottom of the pan.

  9. 9

    Bake for 25 minutes.

  10. 10

    Cut into 24 bars.